We make sixteen varieties and they include Chicken with Sun Dried Tomatoes and Shitake Mushrooms, Beef and Ginger, Curried Lamb with Raisins, Hot Italian, Chorizo, Chipotle, Maple Sausage, Mexican, Turkey Cranberry, Chicken and Pesto, Greek (lamb), Turkey Honey Dill, Mild Italian, Spicy Chicken, Andouille and Turkey with Curry and Apple. All are ready to cook and do not require any seasoning.They are great for dinner and also make great appetizers when cooked, sliced and skewered.