Cave Spring Dry Rosé

If you appreciate a crisp and refreshing rosé, you'll adore the Cave Spring Dry Rosé from the renowned Niagara Peninsula. This delightful wine offers a vibrant taste experience, perfect for sipping on a warm afternoon or enjoying with a light meal. Discover the nuanced flavours that make this Canadian rosé a standout choice.

Tasting Notes

• Aroma: Hints of fresh strawberries, watermelon, and a touch of floral notes.
• Palate: Crisp red berries, subtle citrus zest, and a clean, dry finish.
• Finish: Refreshing and lingering with a delicate minerality.

Perfect Food Pairings

This Dry Rosé pairs beautifully with:

• Salads: Light green salads with vinaigrette dressings.
• Seafood: Grilled shrimp, salmon, or oysters.
• Appetizers: Goat cheese tarts or bruschetta.

Product Specifications

• Region: Niagara Peninsula, Ontario, Canada
• Varietal: 94% Cabernet Franc, 6% Gamay Noir
• Alcohol by Volume (ABV): 12.5%
• Volume: 750ml