2021 Cave Spring Dolomite Pinot Noir

Made for a perfectly seared duck breast with cherry reduction. The 2021 Cave Spring Dolomite Pinot Noir from the Niagara Peninsula is a Pinot that understands nuance, offering a delicate interplay of wild strawberry and subtle earth. It's a wine that elevates simple ingredients and whispers elegance, a true companion for thoughtful meals.

Tasting Notes

• Aroma: Ripe red cherries, wild strawberries, and a hint of earthy spice.
• Palate: Juicy red fruit layered with subtle notes of black tea and a touch of minerality.
• Finish: Medium-bodied with fine, silky tannins and a lingering, elegant finish.

Perfect Food Pairings

This versatile Pinot Noir pairs beautifully with a wide variety of dishes:

• Seafood: Grilled salmon, seared tuna, or trout with lemon.
• Mains: Roasted duck, grilled pork chops, or mushroom risotto.
• Social: Charcuterie boards with aged cheddar, cured meats, and fruit compote.

Product Specifications

• Region: Niagara Peninsula, Ontario, Canada
• Varietal: 100% Pinot Noir
• Alcohol by Volume (ABV): 13.5%
• Volume: 750ml